The Hmaracan Double IPA
ABV: 8.5% IBU: 126
The Large Amount Of Hops Are Balanced Out By The Huge Amount of Grain Used to Make This Unforgettable Double IPA!
The Hmaracan: Grapefruit Double IPA
ABV: 8.5% IBU: 126
The Fresh Sweetness and Bitterness of Grapefruit Pairs Perfectly with our Hmaracan DIPA
Rose’s Red Imperial Red Ale
ABV: 8.4% IBU: 77
One of Our Favorites, The Centenial and Cascade Hops Are Balanced By the Four Varieties of Malt Used to Produce This Beer.
Bower & Chorley’s Crop Circle Cream Ale
ABV: 6.0% IBU: 15
Light, Crisp, and Refreshing. This is our Easiest Drinking Beer.
Half-Moon Island American Wit Bier
ABV: 6.3% IBU: 15
Our American Wit Bier Brewed with Fresh Ground Coriander and Fresh, Hand-Peeled Clementines.
East Coast Sunset Juicy IPA
ABV: 6.3% IBU: 12
Late Addition Citra, Mosaic and Amarillo Hops are Used to Create Our Version of a Juicy IPA – Light, Crisp & Bright!
West Coast Sunrise IPA
ABV: 7.2% IBU: 70
Our Version of a West Coast IPA – Copper Color & Pronounced, Lingering Hop Bitterness is Brought to Life By Vienna & Honey Malts As Well As Warrior, Amarillo & Summit Hops.
ABV: 7.7% IBU: 7
Our All-Citra Hopped Brut-IPA! We Took the Same Amount & Same Ingredients from our Flagship “1000 Thanks” Citra IPA and Made a Brut Version!
What’s A CTZJ? SoCal IPA
ABV: 7.2% IBU: 76
Yes, it’s a “Beerfest” reference. Our Newest Single-Hop IPA utilizes a single hop – CTZ (Columbus/Tomahawk/Zeus) and two types of Malts. Just think of it as “The Mountains Are Calling” Pale Ale’s Bigger, Angrier and Meaner Older Sister!
Spruce Willis Holiday Cheer Beer
ABV: 7.2% IBU: 76
The first of our two holiday releases, this is our IPA Brewed With Fresh Spruce Tips from Montana, USA!
Bubba Shet Imperial Milk Stout
ABV: 8.1% IBU: 20
A Taste of the “Dark Side”, Our Imperial Milk Stout is Thick and Loaded with Dark, Chocolate and Roasted Malts and Lactose Sugar.
Hello Bois! Boysenberry Berliner Weisse with Dragon Fruit
ABV: 5.6% IBU: 5
Our Fruit-Forward Berliner Weisse has a slight tartness that balances the sweetness of the Boysenberry and Dragon Fruit.
Proudly Serving Broski Ciderworks
(Release Dates Subject to Change)
East-Coast Pale Ale
“Full Moon” Imperial Witbier – 3/9/18
“Fire Rescue” Espresso & Vanilla Bean Cream Ale – 1/19/19
Knot Rite – Blueberry Muffins – TBD
Sierra Nevada’s “Resilience” IPA – TBD
Pepperoni, Salami, Cheddar and Muenster Cheeses Cubes, Green and Black Olives, Dried Fruits and A Warm Pita with Fruit Spread.
Buffalo Chicken Cuban
Buffalo Chicken, Cheddar & Jalapeno Peppers Pressed on Cuban Bread. Served with Celery Sticks and Choice of Blue Cheese or Ranch Dipping Sauce.
Pepperoni Waffle Snackers
Pepperoni and Mozzarella Wrapped in a Warm Croissant. Served with Marinara and Kettle Chips.
Pigs-In-A-Blanket Waffle Snackers
Sabrett All-Beef Mini Hot Dogs Wrapped in a Warm Croissant. Served with Ketchup, Mustard and Kettle Cooked Chips.
Bacon Cheddar Waffle Snackers
Real Bacon Pieces and Cheddar Cheese Wrapped in a Waffle-Pressed Croissant. Served with Ranch Dipping Sauce and Kettle Chips.
Marinara Meatball Waffle Snackers
Beef Meatballs & Mozarella Cheese Wrapped in a Waffle-Pressed Croissant and Served with Chips!
Cheeseburger Waffle Snackers
Beef Meatballs, Cheddar Cheese & a Pickle Slice Wrapped in a Waffle-Pressed Croissant. Served with Ketchup, Mustard and Kettle Chips.
Traditional Cuban Sandwich
Ham, Cuban pork, mustard, Swiss cheese, and pickle, pressed on Cuban bread & served with plantain chips.
Italian Pressed Sandwich
Salami, pepperoni, mozzarella, and crushed olives pressed on a Cuban roll and served with marinara.
Pesto Turkey on Cuban
Shaved turkey breast, fresh pesto, and mozzarella pressed on cuban bread. Served with chips.
Smoked Fish Dip
Mahi-Mahi & Wahoo! Served with carrots, celery sticks, olives and a warm pita.
Carrot sticks, celery, olives, and cherry tomatoes served with a warm pita and humus.
Kids Grilled Cheese Platter
Cheddar and mozzarella cheese on sandwich bread. Served with Goldfish and Animal Crackers on an RPBC Frisbee.
Top Round Roast Beef Sandwich
On-Third Pound of Roast Beef and Two Slices of Cheddar Cheese Served Warm on a Pressed Onion Roll. Served with Beef & Rosemary Broth & Kettle Cooked Chips.
Adult Grilled Cheese
Pesto, cheddar, and mozzarella, on sandwich bread. Served with marinara dipping sauce and chips.
Beer Cheese Nachos
Warm Beer Cheese Served With A Side of Sliced Jalapeno’s and Tri-Color Tortilla Chips.
Cinnamon Roll Waffle Snackers
You guessed it. We Press Fresh Cinnamon Rolls in a Waffle Iron & Smother With Warm, Creamy Frosting!
Warm Pretzel Served with Warm Beer Cheese.
Meet the Team!
We Are a Family-Owned & Operated Brewery.
From Left to Right:
Geof (Owner, Head Brewer)
Brett (Brewer, Beertender)
Larry (Public Relations, Beertender)
George “Joe” (Owner, Brewer)
Mark (Brewer – Not Pictured)
Belinda (Beertender – Not Pictured)
(Pictured: Beacon Of Hope Fundraising Event 11/18/18)
Happy Hour Tuesday Thru Friday 3-6!
FREE Trivia Night 7-9
Mug Club Night: 20% Off Mug Club Fills & Food
FREE Bingo 7-9 (Must be 21 to Play)
$1 off 32 oz Growler Fills
$2 off 64 oz Growler Fills
Hours of Operation: